Not raw, not even vegan

I ate some khachapuri some time ago, and what surprised me was that it didn't seem too salty. Strange because my perception of spices had changed considerably and everything I had tasted (touched with the tongue, but not swallowed) was too salty/sweet/etc. As I like travelling and really hope to travel around the Caucasus some day I thought of trying a khachapuri when I was somewhere in Georgia, but now thanks to that good Georgian restaurant in Odessa, I can tick one more thing in life 'done' and continue lowering my psychological dependency on traditional cooked food.

October

This month I've decided to do some cleansing, for about 30-35 days. So I eat garlic, home-made tripharmacon (tansy, absinthe and cloves powder), pumpkin purée and seeds, lots of leafy greens (parsley, coriander, spinach, dill, lettuce, Iceberg lettuce, estragon), drink beet&carrot&apple juice every morning. In general this month I'm trying to focus on red food like red paprika or dark grapes but am not avoiding any other product whatsoever. And drinking water, yes, about a litre a day of schungite or silicon (Si) water already - a big progress for me.
Some people, including Victoria Boutenko, recommend drinking 'green cocktails'. They realised the importance of leafy greens in the human diet (their share "must" be about 45% (!) of the daily food intake) but didn't really enjoy eating them as they are, so they decided to use a blender. It's a nice idea for a raw green soup and I tried it once or twice but both my mum and I find it easy to eat leafy greens without any sorcery. 'Green cocktails' seem tasty, so we'll try them for sure =)

I think this book could be quite useful to me now :), it's in line with my own way of thinking.

Service to others

I have found an organisation I trust enough to transfer some 10% of my wages. Celebrity endorsement works! Well, it wasn't an advertising campaign, I was looking for information myself, but I found their website through a LiveJournal account of a famous Russian media person. Thanks, Татьяна Лазарева!
The fact that I already contribute somehow (very little, but better than nothing) to the society invigorates me to pass by beggars in the streets light-heartedly.

Raw stuff parcel

I've received a parcel from this raw foods shop in the UK. Door to door, fast enough! Just one week since I paid, no problems with the customs (anticipated, but highly hoped not to happen to me). Raw cashews, raw chocolate, raw nuts&seeds crackers... Lovely. A wonderful transition period =) (psychologically I still want some traditional food sometimes, every week less though, but haven't completely kicked it).

~

Programming

This is my favourite. I feel how true it is (как это правильно сказать по-английски?)

Eat mainly apples? No problem!

Meet Miss Appletarian

She stopped eating processed food at the age of 26, more or less my age now (I was 24 when I decided, and I guess I'll be 26 when I - eventually - say good-bye to processed food). Would love to learn more about this lady, her experience can be a real inspiration.

Some propaganda (EN, RU subtitles)

We have a choice every moment, indeed

Beetroot juice benefits

Beetroot juice
-to boost stamina
-to reduce blood pressure
-to use in treatment of different ailments