Wednesday, October 29, 2008

Temperature and food today

35.6C in the afternoon, 36.5C in the evening.
A banana, salad (leek, tomato, Chinese cabbage Aichi, green onion, cauliflower, small radish, carrots, parsley, rocketsalad/rucola/arugula; Maastrichtse kruidenmosterd); walnuts, hazelnuts, pecan, almonds.

This mustard is made of mustard seeds, natural vinegar, brown sugar, herbs, spices, salt. I don't eat vinegar or sugar, haven't added salt for more than a month, so the mustard is one of the few bad things I consume these days.

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